Cook Jobs in Winter Springs, FL (13)
Culinary Cook 1 Pastry/Bakery (Adv. Baker) - FT/PT, Walt Disney World
Cook
Line Cook
Kitchen Team Member/Cook
Cook, Morimoto Asia
Prep Cook, Orlando Airport
Junior Cook, Orlando Airport
Line Cook, Space 220
Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World
Assistant Sous Chef Pastry/Bakery- FT, Walt Disney World
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Lead Line Cook
Cook - Ridgecrest Nursing and Rehabilitation
Chef
Culinary Cook 1 Pastry/Bakery (Adv. Baker) - FT/PT, Walt Disney World
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Winter Springs, FL
There are 13 Cook opportunities available in Winter Springs, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Winter Springs, FL
Cooks in Winter Springs, FL Resume Data
Average Experience for Cooks in Winter Springs, FL
- 6-10 years: 32%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Winter Springs, FL
- Diploma: 73%
- Associates: 16%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Winter Springs, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Retail customer service: 5%
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