Cook Jobs in Statesville, NC (50)
Executive Pastry Chef
Prep Cook (Line Cook) - Urgently Hiring
Cook
Cook
Cook
Cook
Cook
Line Cook
Prep Cook
Grill Cook
Line Cook
Prep Cook
Line Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook - Customer Service
Cook - Immediate Opening
Cook - Team Member
Cook / Grill Operator
Cook | Full Time
Hotel Cook
Cook - Franchise
Line Cook
Popeyes Cook
Line Cook
LINE COOK
Line Cook - Full Time
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Executive Pastry Chef
Job Description
Working as a Cook in Statesville, NC
There are 50 Cook opportunities available in Statesville, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Statesville, NC
Cooks in Statesville, NC Resume Data
Average Experience for Cooks in Statesville, NC
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 27%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Statesville, NC
- Diploma: 79%
- Associates: 12%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Statesville, NC
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Attention to detail: 13%
- Customer service: 8%
- Cooking skills: Basic food preparation: 8%
- Food safety: 8%
- Sales skills: 8%
- Mechanical knowledge: 6%
- Delivery driver: 5%
- Food service: Customer situations: 5%
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