Cook Jobs in Geneva, FL (230)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Cook / Line Cook / Chef / Dietary Cook / Specialty Cook /
Cook-chef
Cook/ Prep Cook/ Sous Chef
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook/Prep Cook
Cook 2 (Line Cook)
Cook 2 (Line Cook)
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
LINE COOK/PREP COOK FT & PT
Prep Cook
Line Cook
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Geneva, FL
There are 230 Cook opportunities available in Geneva, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Geneva, FL
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