Cook Jobs in Mississauga, ON (139)
Experienced Sous Chef – Fine Dining
Cook
Cook - Ancaster
First Cook
Banquet Cook
Pastry Cook
Assistant Cook
Pastry Cook
Cook (Casual)
Assistant Cook (Casual)
Pastry Cook - Canoe
Cook 2 (Chef de Partie) Full Time
Cook / Cook Aide / Dietary Aide – Permanent Part Time Positions
Second Cook (Permanent, Part-Time)
Pastry Cook ( PT or FT) - La Plume
Restaurant Cook | Seasonal Part-Time | Rogers Stadium
Restaurant Cook | Seasonal Part-Time | Rogers Stadium
Chef / Sous Chef
chef
Chef
Chef
executive chef
Executive Chef
Sous Chef
Sous Chef/Chef - LOCAL Public Eatery
Sous Chef
Sous Chef
Sous Chef
head chef
Remote Camp Red Seal Sous Chef
CHEF DE PROJET DIGITAL (H/F) (remote)
Prepared Foods Cook
Experienced Sous Chef – Fine Dining
Job Description
Working as a Cook in Mississauga, ON
There are 139 Cook opportunities available in Mississauga, ON all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Mississauga, ON
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