Cook Jobs in Vaughan, ON (156)
sous-chef
Cook / Chef
Senior Cook / Sous Chef
Line Cook / Chef de Partie
Line Cook / Chef de Partie
Second Cook
Pastry Cook
Pastry Cook
Second Cook
Second Cook
Pastry Cook
Cook 2 (Chef de Partie) Full Time
Pastry Cook - Luma
Pastry Cook - Luma
Pastry Assistant/Cook
Second Cook - Pastry
Second Cook - PT
Cook Team Member - Overnight
Senior Production Assistant (Senior Cook)
Pastry Cook- Auberge Du Pommier
Second Cook (Toronto Blue Jays)
Cook (Line / Senior Line) | Distillery Restaurants
Senior Float Cook - Greater Toronto Area
Prepared Foods Cook / Food Production - Part Time
Pastry Cook ( PT or FT) - La Plume
Pastry Cook ( PT or FT) - La Plume
Restaurant Cook | Seasonal Part-Time | Rogers Stadium
Chef / Sous Chef
chef
chef
sous-chef
Job Description
Working as a Cook in Vaughan, ON
There are 156 Cook opportunities available in Vaughan, ON all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Vaughan, ON
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