Chef De Cuisine Jobs in Toronto, ON (656)
Pastry Chef De Partie
Prep Cook
Sous Chef
Chef de Cuisine
OCEAN - Chef de Cuisine
Chef de Cuisine Pastry - FUTURE OPPORTUNITIES
Chef de Cuisine Pastry - FUTURE OPPORTUNITIES
Sous Chef
Executive Sous Chef/ Sous Chef
Sous Chef - Canoe Restaurant
Sous Chef - Canoe Restaurant
Executive Sous Chef
Executive Sous Chef
Demi Chef de Partie
Sous Chef
Chef de Partie (Part-Time)
Sous Chef
Executive Chef
Sous Chef
Sous Chef - Business Dining
Sous Chef
Head Chef
Sous Chef
Sous Chef
Pastry Chef - Canoe
Pastry Chef - Canoe
Pastry Cook- Auberge Du Pommier
Sous Chef
Sous Chef
executive chef
Chef / Sous Chef
Sous Chef - Conference & Events (Full-Time)
Payroll Administrator
Private Events Manager - JOEY Markville
Product Operations Specialist
Pastry Chef De Partie
Job Description
Working as a Chef De Cuisine in Toronto, ON
There are 656 Chef De Cuisine opportunities available in Toronto, ON all with unique requirements.
A Chef De Cuisine oversees kitchen operations. He or she provides leadership for kitchen supervision, as well as to the general management of the food and beverages for a large scale establishment. This position involves a lot more than just cooking or being a sous chef. A Chef De Cuisine ensures that all food is prepared according to the highest standards, that staff members are properly trained and focused on guest service, and that suppliers meet quality expectations to help ensure there are no interruptions in service or food supply.
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Chef De Cuisine jobs near Toronto, ON
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