Chef De Cuisine Jobs in Gatineau, QC (115)
Chef de Cuisine Pastry - FUTURE OPPORTUNITIES
Pastry Sous Chef - FUTURE OPPORTUNITIES
Sous Chef
Sous Chef I - Carleton University
Sous Chef - Aramark @ Carleton University
Sous Chef I - Carleton University
Sous Chef I - Carleton University
Sous Chef, Bilingual
sous-chef
Executive Chef
Executive Chef
Kitchen Manager
Kitchen Manager
Sous Chef/Chef - LOCAL Public Eatery
RESPONSABLE DE CUISINE
head chef
head chef
Sous Chef / Junior Kitchen Leader - LOCAL Public Eatery, Lansdowne
Kitchen Manager
Kitchen Manager
Assistant Kitchen Manager
Copie - Copie - Caissier·ère / Cuisinier·ère à temps pleins
Copie - Caissier·ère / Cuisinier·ère à temps pleins
CHEF - FOOD HALL
PASTRY CHEF
CHEF - FOOD HALL
Chef
Head, Marketing and External Relations / Chef·fe du marketing et des relations externes
Moniteur de natation (banque de candidatures)
PASTRY CHEF
Remote Camp Red Seal Sous Chef
Experience Design Architect, Canada, East Coast (Remote)
Manager of Financial Reporting & Analysis
Job Description
Working as a Chef De Cuisine in Gatineau, QC
There are 115 Chef De Cuisine opportunities available in Gatineau, QC all with unique requirements.
A Chef De Cuisine oversees kitchen operations. He or she provides leadership for kitchen supervision, as well as to the general management of the food and beverages for a large scale establishment. This position involves a lot more than just cooking or being a sous chef. A Chef De Cuisine ensures that all food is prepared according to the highest standards, that staff members are properly trained and focused on guest service, and that suppliers meet quality expectations to help ensure there are no interruptions in service or food supply.
Chef De Cuisine jobs near Gatineau, QC
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