Cook Jobs in Greencastle, IN (6)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Custodian - 2nd Shift
Chef
Field Service Technician - Atlanta, GA
Team Lead, Sustaining Engineering
Senior Engineer, Sustaining
Senior Manufacturing Engineering Specialist, Documentation
High School Equivalency Program (Starts October 21, 2024)
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Greencastle, IN
There are 6 Cook opportunities available in Greencastle, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Greencastle, IN
Cooks in Greencastle, IN Resume Data
Average Experience for Cooks in Greencastle, IN
- More than 10 years: 31%
- 6-10 years: 29%
- 3-5 years: 27%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Greencastle, IN
- Diploma: 78%
- Associates: 11%
- Bachelors: 11%
- Masters: 1%
Top Skill for Cooks in Greencastle, IN
- Customer focus & orientation: 19%
- Work style: Reliability: 17%
- Attention to detail: 12%
- Food safety: 12%
- Cooking skills: Basic food preparation: 9%
- Retail customer service: 9%
- Mechanical knowledge: 6%
- Mechanical skills: Monitoring: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Customer service: 5%
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