Line Cook Jobs in Mississauga, ON (482)
Senior Line Cook - Offsite Catering & Events
Senior Line Cook - Offsite Catering & Events
Sous Chef
Sous Chef
Sous Chef - Muse Bistro & Bar
Sous Chef - Muse Bistro & Bar
sous-chef
sous-chef
sous-chef
sous-chef
sous-chef
Sous Chef
sous-chef
Sous-Chef
Sous Chef
sous-chef
Sous Chef
Sous Chef
Sous Chef
Senior Sous Chef
Banquet Sous Chef
Banquet Sous Chef
Banquet Sous Chef
Sous Chef/Chef - LOCAL Public Eatery
Events Sous Chef- Village Loft
Events Sous Chef- Village Loft
Night Sous Chef
Chef de projet remote partiel
Sous Chef
Sous Chef - Night Shift
Sous Chef (Hotel Kitchen
Chef de Projet (Remote) F/H
CHEF DE PROJET PRODUCTION (H/F) (remote)
Job Description
Working as a Line Cook in Mississauga, ON
There are 482 Line Cook opportunities available in Mississauga, ON all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Mississauga, ON
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