Line Cook Jobs in Markham, ON (648)
Sous Chef
Morning Line Cook
Line Cook Morning & Evening
Line cook for evening or morning shifts
Grill Cook and Station Cook-Day Shift
Grill cook - Monday to Friday day shift
Sous Chef
CHEF DE PROJET (IT) (H/F) (remote)
Line Cook (LMIA & PNP Available)
Chef de cuisine / Sous Chef
Banquet Sous Chef
Line Cook / Chef de Partie
Line Cook / Chef de Partie
Cook (Line/Senior Line) | Distillery Restaurants
Sous Chef
Senior Cook / Sous Chef
Sous Chef
sous-chef
Executive Sous Chef/ Sous Chef
sous-chef
sous-chef
sous-chef
sous-chef
Sous Chef
Sous Chef
sous-chef
sous-chef
Chef / Sous Chef
Banquet Sous Chef
Senior Sous Chef - Lebanese Cuisine
Executive Sous Chef
CHEF D'ÉQUIPE - (H/F) (remote)
CHEF DE PROJET (IT) (H/F) (remote)
Job Description
Working as a Line Cook in Markham, ON
There are 648 Line Cook opportunities available in Markham, ON all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Markham, ON
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