Sous Chef / Junior Kitchen Leader - LOCAL Public Eatery, Lansdowne
LOCAL Public Eatery
Ottawa, ON
Food Service
Dental Insurance
Vision Insurance
$23 / hour
Chef/Culinary Instructor, Ottawa, ON
Cozymeal
Ottawa, ON
New
Food Service
$12k / month
chef
Raahi Indian Dhaba
Ottawa, ON
New
Food Service
Chef
Germain Hotels group
Ottawa, ON
New
Food Service
chef
Government of Canada - Central
Ottawa, ON
Food Service
Chef
House of Georgia
Ottawa, ON
Food Service
Chef - JOEY Lansdowne
JOEY Restaurant Group
Ottawa, ON
Food Service
head chef
Sushi Fresh
Ottawa, ON
Part-Time
Hourly
Food Service
$30 / hour
PASTRY CHEF
Hard Rock Hotels
Ottawa, ON
New
Hourly
Food Service
PASTRY CHEF
Hard Rock Hotel & Casino Ottawa
Ottawa, ON
New
Hourly
Food Service
$23 / hour
Chef caissier
RONA
Ottawa, ON
New
Food Service
head chef
Government of Canada - Central
Ottawa, ON
Food Service
School Chef
Bishop Hamilton Montessori School
Ottawa, ON
Food Service
$40k - $45k / year
CHEF - FOOD HALL
Hard Rock Hotel & Casino Ottawa
Ottawa, ON
New
Food Service
Assistant Chef Manager
Farm Boy
Ottawa, ON
Part-Time
Food Service
Flexible Schedule
Chef de projet
Société de protection des forêts contre les insectes et maladies - SOPFIM
Ottawa, ON
Food Service
CHEF - FOOD HALL
Hard Rock Hotels
Ottawa, ON
New
Food Service
Chef D’Equipe / Team Leader
ADGA Group
Ottawa, ON
Part-Time
Food Service
$200 / day
Chef de projet senior
Société de protection des forêts contre les insectes et maladies - SOPFIM
Ottawa, ON
Food Service
Remote Camp Red Seal Sous Chef
Dexterra
🌎 Remote
New
Part-Time
Remote
Food Service
Dental Insurance
$325 / day
CHEF D'ÉQUIPE - (H/F) (remote)
Fenplast
🌎 Remote
Remote
Food Service
CHEF DE PROJET DIGITAL (H/F) (remote)
Jack World
🌎 Remote
Remote
Food Service
Job Description
Working as a Chef in Ottawa, ON
There are 84 Chef opportunities available in Ottawa, ON all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.