Line Cook Jobs in Springfield, OH (20)
Sales Representative
Dishwasher
Dishwasher
Dishwasher
Busser
Dishwasher
Bravo-Dishwasher
DISHWASHER
Busser
Bravo-Dishwasher
Brio-Dishwasher
Home-Based Sales Coordinator - Entry Level
Entry Level Sales Rep - Part Time - Work from Home
Remote Account Executive - Entry Level
Executive Chef (Healthcare)
Apprentice General Manager
General Manager
General Manager
Regional Director, Sales Mid West
Cook
Plant Director
Cook
Corrections Kitchen Worker - Madison Correctional Institution
Cook
Job Description
Working as a Line Cook in Springfield, OH
There are 20 Line Cook opportunities available in Springfield, OH all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Springfield, OH
Line Cooks in Springfield, OH Resume Data
Average Experience for Line Cooks in Springfield, OH
- 6-10 years: 37%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Line Cooks in Springfield, OH
- Diploma: 80%
- Associates: 13%
- Bachelors: 6%
- Doctorate: 0%
- Masters: 0%
Top Skill for Line Cooks in Springfield, OH
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 20%
- Food safety: 14%
- Customer focus & orientation: 12%
- Attention to detail: 8%
- Work motivation: 5%
- Warehouse safety: 5%
- Customer service: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Food service: Customer situations: 4%
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