Line Cook Jobs in Piqua, OH (7)
Dishwasher
Chipotle Mexican Grill
Piqua, OH
Food Service
Busser
Burger King
Piqua, OH
New
Food Service
Dishwasher
Burger King
Troy, OH
Food Service
Dishwasher
Ruby Tuesday
Troy, OH
New
Food Service
Home-Based Sales Coordinator - Entry Level
Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
$25 / hour
Entry Level Sales Rep - Part Time - Work from Home
Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Remote Account Executive - Entry Level
Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Sous Chef, Full-time
AVI Foodsystems
Anna, OH
New
Food Service
Dental Insurance
Vision Insurance
‌
Cook
Cypress Pointe Health Campus
Englewood, OH
New
Food Service
Dental Insurance
Vision Insurance
Education
‌
Cook
Village Green Health Campus
Greenville, OH
New
Food Service
Dental Insurance
Vision Insurance
Education
Job Description
Working as a Line Cook in Piqua, OH
There are 7 Line Cook opportunities available in Piqua, OH all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Piqua, OH
Line Cooks in Piqua, OH Resume Data
Average Experience for Line Cooks in Piqua, OH
- 6-10 years: 36%
- 3-5 years: 26%
- More than 10 years: 24%
- 1-2 years: 8%
- Less than 1 year: 6%
Educational Background for Line Cooks in Piqua, OH
- Diploma: 79%
- Associates: 15%
- Bachelors: 5%
- Masters: 1%
Top Skill for Line Cooks in Piqua, OH
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 13%
- Customer focus & orientation: 12%
- Attention to detail: 11%
- Food safety: 11%
- Supervisory skills: Motivating & assessing employees: 7%
- Customer service: 6%
- Food service: Customer situations: 6%
- Work motivation: 6%
- Warehouse safety: 6%
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