Cook Jobs in Winter Haven, FL (6)
Lead Cook
Line Cook - Now Hiring
Line Cook - Team Member
Line Cook - Auburndale Chili's
Line Cook - Immediate Opening
Line Cook - Lakeland Chili's
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Remote Cook - Red Dog Mine (CC Camp)
Job Description
Working as a Cook in Winter Haven, FL
There are 6 Cook opportunities available in Winter Haven, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Winter Haven, FL
Cooks in Winter Haven, FL Resume Data
Average Experience for Cooks in Winter Haven, FL
- 6-10 years: 32%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Winter Haven, FL
- Diploma: 79%
- Associates: 13%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Winter Haven, FL
- Work style: Reliability: 23%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 8%
- Food service: Customer situations: 7%
- Retail customer service: 5%
- Verbal communication: 4%
- Sales skills: 4%
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