Cook Jobs in White Lake, MI (2)
Line Cook
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Line Cook - FREE movies tickets & flexible schedules!
dishwasher/prep cook
Assistant Cook, LTLC
Job Description
Working as a Cook in White Lake, MI
There are 2 Cook opportunities available in White Lake, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near White Lake, MI
Cooks in White Lake, MI Resume Data
Average Experience for Cooks in White Lake, MI
- 6-10 years: 35%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in White Lake, MI
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in White Lake, MI
- Work style: Reliability: 22%
- Customer focus & orientation: 16%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Retail customer service: 7%
- Customer service: 6%
- Sales skills: 6%
- Work motivation: 5%
- Verbal communication: 5%
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