Cook Jobs in Taylor, MI (216)
Cook - Franchise
Cook
Cook
Cook
Sous Chef/Lead Cook
Cook
Cook/CSR
Prep Cook
Grill Cook
Cook
Cook
Line Cook / Prep Cook
Cook
Cook
Cook
Cook
Cook
K-8 Kitchen cook/chef
Cook
Cook
Cook
Cook
Cook
Cook
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Cook
Prep Cook
Restaurant Cook
Prep Cook
Prep Cook
Prep Cook
Cook - Franchise
Job Description
Working as a Cook in Taylor, MI
There are 216 Cook opportunities available in Taylor, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Taylor, MI
Cooks in Taylor, MI Resume Data
Average Experience for Cooks in Taylor, MI
- 6-10 years: 35%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Taylor, MI
- Diploma: 80%
- Associates: 11%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Taylor, MI
- Work style: Reliability: 24%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 11%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 6%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Work motivation: 5%
- Sales skills: 5%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.