Cook Jobs in San Marcos, CA (16)
Lead Banquet Chef/Cook - Hornblower
Prep Cook / Dishwasher - Hornblower
Line Cook
Cook - Flexible Hours
Kiosk Cook
Sous Chef
Seasonal Chef
Chef de Produit Marketing H/F
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Jack In The Box - Late Night Team Member Cook
Distribution Associate I
Dietary Cook
Pizza Cook
Dietary Cook
Health Center Dietary Cook
Dietary Aide/Prep Cook PACE (Riverside)
Application and Development Engineer
Environmental, Health & Safety Engineer
Job Description
Working as a Cook in San Marcos, CA
There are 16 Cook opportunities available in San Marcos, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near San Marcos, CA
Cooks in San Marcos, CA Resume Data
Average Experience for Cooks in San Marcos, CA
- 6-10 years: 34%
- 3-5 years: 29%
- More than 10 years: 22%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in San Marcos, CA
- Diploma: 70%
- Bachelors: 15%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in San Marcos, CA
- Work style: Reliability: 20%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 11%
- Attention to detail: 11%
- Retail customer service: 7%
- Customer service: 7%
- Food service: Customer situations: 7%
- Sales skills: 6%
- Work motivation: 5%
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