Cook Jobs in San Clemente, CA (11)
Loan Documentation Attorney
Line Cook - Flexible Scheduling
Executive Chef
Sous Chef
Sous Chef
Corporate Chef
Sous Chef, SET
Sous Chef OEM
SOUS CHEF (FULL TIME)
SOUS CHEF (FULL TIME)
Line Cook
Prep Cook
Sushi Chef
Job Description
Working as a Cook in San Clemente, CA
There are 11 Cook opportunities available in San Clemente, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near San Clemente, CA
Cooks in San Clemente, CA Resume Data
Average Experience for Cooks in San Clemente, CA
- 6-10 years: 34%
- 3-5 years: 30%
- More than 10 years: 21%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in San Clemente, CA
- Diploma: 69%
- Bachelors: 15%
- Associates: 14%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in San Clemente, CA
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 8%
- Food service: Customer situations: 6%
- Sales skills: 6%
- Retail customer service: 5%
- Administrative assistant/receptionist: 5%
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