Cook Jobs in Milan, MI (90)
Line Cook
Cook
Cook
K-8 Kitchen cook/chef
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
cook
Cook - Franchise
Cook/CSR
Line Cook
Pastry Cook
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Job Description
Working as a Cook in Milan, MI
There are 90 Cook opportunities available in Milan, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Milan, MI
Cooks in Milan, MI Resume Data
Average Experience for Cooks in Milan, MI
- 6-10 years: 36%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Milan, MI
- Diploma: 77%
- Associates: 11%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Milan, MI
- Work style: Reliability: 23%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 10%
- Food safety: 10%
- Customer service: 7%
- Sales skills: 6%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Delivery driver: 5%
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