Cook Jobs in Mays Landing, NJ (7)
Cook
Line Cook
Kitchen Team Member/Cook
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Cook
Cook
Cook - Atlantic City Public Schools
Job Description
Working as a Cook in Mays Landing, NJ
There are 7 Cook opportunities available in Mays Landing, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Mays Landing, NJ
Cooks in Mays Landing, NJ Resume Data
Average Experience for Cooks in Mays Landing, NJ
- More than 10 years: 33%
- 6-10 years: 32%
- 3-5 years: 23%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Mays Landing, NJ
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Mays Landing, NJ
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 16%
- Customer focus & orientation: 14%
- Food safety: 13%
- Attention to detail: 10%
- Food service: Customer situations: 6%
- Customer service: 6%
- Verbal communication: 5%
- Work motivation: 5%
- Retail customer service: 4%
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