Cook Jobs in Grifton, NC (2)
Line Cook
Executive Chef - East Carolina University
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Assistant Cook, LTLC
Job Description
Working as a Cook in Grifton, NC
There are 2 Cook opportunities available in Grifton, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Grifton, NC
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