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Cook Jobs in Bristol, PA (5)

Loan Documentation Attorney

Clerk of the Circuit Court of Cook County
🌎 Remote
Part-Time
Remote

Chef de Cuisine

Princeton University
princeton, NJ
Food Service

Hiring Immediately:Dishwasher/Prep Cook, Rittenhouse Square

DIG Chefs-In-Training
Philadelphia, PA
Part-Time
Hourly
Food Service
401(k)
Parental Leave
Icon: salary
$16 - $18 / hour

District Manager - Endoscopy

Cook Medical
Philadelphia, PA

Sous Chef

The Cynwyd Club
Philadelphia, PA
New
Part-Time
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$60k - $70k / year

Executive Chef

Trump National Philadelphia
Clementon, NJ
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$100k - $130k / year

Job Description

Working as a Cook in Bristol, PA

There are 5 Cook opportunities available in Bristol, PA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Bristol, PA

  • Philadelphia, PA
  • Trenton, NJ
  • Camden, NJ

Cooks in Bristol, PA Resume Data

Average Experience for Cooks in Bristol, PA

  • 6-10 years: 33%
  • More than 10 years: 31%
  • 3-5 years: 24%
  • 1-2 years: 8%
  • Less than 1 year: 5%

Educational Background for Cooks in Bristol, PA

  • Diploma: 78%
  • Associates: 10%
  • Bachelors: 10%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Bristol, PA

  • Work style: Reliability: 26%
  • Customer focus & orientation: 14%
  • Cooking skills: Basic food preparation: 14%
  • Food safety: 12%
  • Attention to detail: 8%
  • Food service: Customer situations: 6%
  • Customer service: 5%
  • Verbal communication: 5%
  • Retail customer service: 5%
  • Work motivation: 5%

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