Cook Jobs in Hobart, TAS (12)
Pastry Cook Assistant (M/W) Club Med Resort
Cook or Chef - TAS
Pastry Cook (M/W) Club Med Resort
Sous Chef
Chef De Partie
Camp Allergy Chef
Pastry Chef - Casual
Chef/Culinary Instructor, Hobart, Australia
Chef de Cuisine Club Med Resort
Pastry Chef (M/W) Club Med Resort
Chef de Partie (M/W) Club Med Resort
Demi Chef de Partie (M/W) Club Med Resort
Cook
Senior Cook
Cook - Aged Care
Pastry Cook Assistant (M/W) Club Med Resort
Job Description
Working as a Cook in Hobart, TAS
There are 12 Cook opportunities available in Hobart, TAS all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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