Sous Chef Jobs in Brookfield, CT (21)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Lead Cook
Head of Coaching, Learning & Development
Terrain Cafe | Westport | Dishwasher
Dishwasher
Dishwasher - The Residence at Westport
Dishwasher
DISHWASHER (PART TIME)
DISHWASHER (PART TIME)
Dishwasher
Maintenance Custodian - UniFirst
Dishwasher
Summer@CountrySchool, Administrative Assistant
CATERING MANAGER
Assistant Store Manager
CATERING MANAGER
DISHWASHER (PART TIME)
CATERING DIRECTOR - SACRED HEART UNIVERSITY
Business Operations Associate
Showroom Salesperson
Steward
Food Service Supervisor
Steward - Alltown Fresh
Correctional Food Services Supervisor 1
Job Description
Working as a Sous Chef in Brookfield, CT
There are 21 Sous Chef opportunities available in Brookfield, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Brookfield, CT
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