Sous Chef Jobs in Danbury, CT (36)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)
General Manager / Lead Chef
Head of Compliance Testing
Head of Compliance Testing
Head of Coaching, Learning & Development
Lead Cook
Experiential Director, Partner Marketing (Payment Services Client)
Office Coordinator
CLINICAL NUTRITION MANAGER
Tax Analyst
Senior Java Developer - Client Portal (DS)
Senior Data Architect
Senior Java Developer - Client Portal (DS) Greenwich, CT
Senior Cloud Security Engineer Greenwich, CT
Principal Network Security Engineer
PATIENT FOOD SERVICES SUPERVISOR
Dishwasher
Dishwasher - The Residence at Westport
DISHWASHER (PART TIME)
Summer@CountrySchool, Administrative Assistant
DISHWASHER (PART TIME)
Senior Frontend Developer
Product Manager (Greenwich, CT)
CATERING MANAGER
CATERING MANAGER
CATERING DIRECTOR - SACRED HEART UNIVERSITY
FOOD SERVICE WORKER (PART TIME)
PRIVATE EXECUTIVE CHEF
LINE SERVER (PART TIME)
CHEF MANAGER - HIGHER EDUCATION FOOD SERVICE - FAIRFIELD, CT
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
Steward
Job Description
Working as a Sous Chef in Danbury, CT
There are 36 Sous Chef opportunities available in Danbury, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Danbury, CT
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