Line Cook Jobs in San Tan Valley, AZ (16)
Machine Operator 2 - New Pay Structures - Starting at $23.37 per hr
Housekeeping Aide Sante FT
Grill Cook at Bourbon & Bones Chophouse - San Tan
Station Chef
Chef De Partie
Assistant Kitchen Manager at Cold Beers & Cheeseburgers
Busser
Pastry Cook II
Host
Busser
Regional Sales Manager
Home-Based Sales Coordinator - Entry Level
Entry Level Sales Rep - Part Time - Work from Home
Remote Account Executive - Entry Level
Chef Tournant
Head Chef
AWS Infra/DevOps Architect
Senior Cloud Native Developer
Python Developer / Automation Engineer
Job Description
Working as a Line Cook in San Tan Valley, AZ
There are 16 Line Cook opportunities available in San Tan Valley, AZ all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near San Tan Valley, AZ
Line Cooks in San Tan Valley, AZ Resume Data
Average Experience for Line Cooks in San Tan Valley, AZ
- 6-10 years: 33%
- 3-5 years: 28%
- More than 10 years: 22%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Line Cooks in San Tan Valley, AZ
- Diploma: 79%
- Associates: 12%
- Bachelors: 7%
- Masters: 1%
Top Skill for Line Cooks in San Tan Valley, AZ
- Work style: Reliability: 22%
- Cooking skills: Basic food preparation: 19%
- Food safety: 14%
- Customer focus & orientation: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Customer service: 5%
- Mechanical knowledge: 5%
- Supervisory skills: Motivating & assessing employees: 4%
- Retail customer service: 4%
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