Line Cook Jobs in Lodi, WI (7)
Dishwasher
Capitol Lakes
Madison, WI
New
Part-Time
Food Service
401(k)
PTO
$15 / hour
Dishwasher
College Fresh
Madison, WI
New
Part-Time
Food Service
Dishwasher
Red Lobster
Madison, WI
New
Food Service
Dishwasher
Chipotle Mexican Grill
Baraboo, WI
Food Service
Dining Utility / Dishwasher
Middleton Glen
Middleton, WI
New
Part-Time
Food Service
401(k)
PTO
Health Insurance
Dental Insurance
Vision Insurance
$15 - $19.50 / hour
Dishwasher
Burger King
Sun Prairie, WI
Food Service
‌
Dishwasher
ROSATIS PIZZA
Madison, WI
New
Hourly
Food Service
$12 / hour
‌
Azure Technical Lead
Fisher Investments
🌎 Remote
Remote
PTO
Dental Insurance
Vision Insurance
$10k / month
‌
Regional Director, Bureau of Food Safety and Community Sanitation
City of New York
🌎 Remote
Part-Time
Remote
Food Service
Health Insurance
$10k / month
‌
Senior Cyber Security Vulnerability Management Analyst (Remote)
Constellation
🌎 Remote
New
Remote
Dental Insurance
Vision Insurance
$115.2k - $128k / year
Job Description
Working as a Line Cook in Lodi, WI
There are 7 Line Cook opportunities available in Lodi, WI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Lodi, WI
Line Cooks in Lodi, WI Resume Data
Average Experience for Line Cooks in Lodi, WI
- 6-10 years: 35%
- 3-5 years: 27%
- More than 10 years: 27%
- 1-2 years: 6%
- Less than 1 year: 4%
Educational Background for Line Cooks in Lodi, WI
- Diploma: 67%
- Bachelors: 16%
- Associates: 14%
- Masters: 2%
- Doctorate: 0%
Top Skill for Line Cooks in Lodi, WI
- Cooking skills: Basic food preparation: 23%
- Food safety: 17%
- Work style: Reliability: 17%
- Customer focus & orientation: 13%
- Retail customer service: 7%
- Food service: Customer situations: 6%
- Attention to detail: 5%
- Mechanical knowledge: 5%
- Sales skills: 4%
- Supervisory skills: Motivating & assessing employees: 4%
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