Line Cook Jobs in Indianapolis, IN (16)
Crew Member - $7.25-$12.00/hr - Westfield - Urgently Hiring
General Manager - College Ave
Event Sales Director
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Sr Linux Engineer - High Frequency Trading
EASY RIDER: HOST
Busser Lounge
Busser
Host
Busser
Chef
Resident District Manager
General Manager
Apprentice General Manager
General Manager
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
GCP Application Architect
GCP Senior Application Architect
Seasonal Lot Driver - Indianapolis Airport
Line Cook Salary in Indianapolis
Line Cooks working in Indianapolis, IN make an average annual salary of $28K and a maximum annual salary of around $38K.
Job Description
Working as a Line Cook in Indianapolis, IN
There are 16 Line Cook opportunities available in Indianapolis, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Indianapolis, IN
Line Cooks in Indianapolis, IN Resume Data
Average Experience for Line Cooks in Indianapolis, IN
- 6-10 years: 35%
- More than 10 years: 27%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Indianapolis, IN
- Diploma: 76%
- Associates: 15%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Indianapolis, IN
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 18%
- Food safety: 16%
- Customer focus & orientation: 13%
- Attention to detail: 8%
- Customer service: 6%
- Food service: Customer situations: 6%
- Sales skills: 4%
- Verbal communication: 4%
- Supervisory skills: Motivating & assessing employees: 4%
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