Line Cook Job in Anderson, IN (1)
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Job Description
Working as a Line Cook in Anderson, IN
There is 1 Line Cook opportunity available in Anderson, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Anderson, IN
Line Cooks in Anderson, IN Resume Data
Average Experience for Line Cooks in Anderson, IN
- 6-10 years: 33%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Line Cooks in Anderson, IN
- Diploma: 78%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Anderson, IN
- Work style: Reliability: 17%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 14%
- Attention to detail: 11%
- Food safety: 10%
- Mechanical knowledge: 7%
- Customer service: 7%
- Sales skills: 6%
- Work motivation: 6%
- Food service: Customer situations: 5%
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