Line Cook Jobs in Garland, TX (142)
Physical Therapist
Speech Language Pathologist
Cook
Line Cook
Crew Member
Creative Director Axiom Dallas, TX Interested Not Interested
Creative Director
Line Cook – Free Shift Meals & Flexible Scheduling
Line Cook - FREE movies tickets & flexible schedules!
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Pastry Sous Chef
Kitchen Staff
Kitchen Staff
Dishwasher/ Prep Cook - Plano Hwy 121
Dishwasher/ Prep Cook - Dallas NorthWest Hwy
Kitchen Staff
Kitchen Staff
Wylie, TX - Kitchen Staff
Kitchen Staff West End
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher - The Clubs of Prestonwood Hills
Dishwasher/Light Prep
Dishwasher/Light Prep- The Hills
Dishwasher
MS-Dishwasher
Dishwasher
Dishwasher
Restaurant Kitchen Team Member
Dishwasher
Event and Marketing Coordinator
Line Cook
Line Cook Salary in Garland
Line Cooks working in Garland, TX make an average annual salary of $28K and a maximum annual salary of around $38K.
Job Description
Working as a Line Cook in Garland, TX
There are 142 Line Cook opportunities available in Garland, TX all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
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Line Cook jobs near Garland, TX
Line Cooks in Garland, TX Resume Data
Average Experience for Line Cooks in Garland, TX
- 6-10 years: 36%
- 3-5 years: 27%
- More than 10 years: 24%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Garland, TX
- Diploma: 71%
- Associates: 18%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Garland, TX
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 19%
- Food safety: 16%
- Customer focus & orientation: 13%
- Food service: Customer situations: 8%
- Attention to detail: 7%
- Customer service: 6%
- Sales skills: 5%
- Work motivation: 4%
- Delivery driver: 4%
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