Cook Jobs in Suffield, CT (2)
Loan Documentation Attorney
EXPERIENCED COOK - Consistent Opportunities ( Hiring Immediately )
Cook and Dietary Aide Openings
Remote Cook - Red Dog Mine (CC Camp)
Job Description
Working as a Cook in Suffield, CT
There are 2 Cook opportunities available in Suffield, CT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Suffield, CT
Cooks in Suffield, CT Resume Data
Average Experience for Cooks in Suffield, CT
- 6-10 years: 33%
- More than 10 years: 30%
- 3-5 years: 26%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Suffield, CT
- Diploma: 78%
- Associates: 11%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Suffield, CT
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 10%
- Retail customer service: 6%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Customer service: 5%
- Sales skills: 5%
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