Cook Jobs in Stuart, FL (74)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Deli Cook
Prep Cook
Line Cook
Prep Cook
Line Cook
Line Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Line Cook
Prep Cook
Restaurant Cook
Prep Cook
Line Cook
Cook - Franchise
Line Cook
Line Cook
Pastry Cook
Breakfast Cook/Baker: North Slope Remote Camp
Cook
Job Description
Working as a Cook in Stuart, FL
There are 74 Cook opportunities available in Stuart, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Stuart, FL
Cooks in Stuart, FL Resume Data
Average Experience for Cooks in Stuart, FL
- More than 10 years: 32%
- 6-10 years: 30%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Stuart, FL
- Diploma: 76%
- Associates: 15%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Stuart, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Attention to detail: 7%
- Food service: Customer situations: 6%
- Customer service: 6%
- Retail customer service: 6%
- Sales skills: 5%
- Work motivation: 5%
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