Cook Jobs in Miami Lakes, FL (424)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook / Prep Cook
Cook 2 (Line Cook)
Cook
Cook
Cook
Line Cook
Prep Cook
Prep Cook
Cook - Franchise
Prep Cook
Prep Cook
Pantry Cook
Remote Cook - Alpine
Job Description
Working as a Cook in Miami Lakes, FL
There are 424 Cook opportunities available in Miami Lakes, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Miami Lakes, FL
Cooks in Miami Lakes, FL Resume Data
Average Experience for Cooks in Miami Lakes, FL
- 6-10 years: 32%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Miami Lakes, FL
- Diploma: 72%
- Associates: 16%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Miami Lakes, FL
- Work style: Reliability: 22%
- Customer focus & orientation: 14%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Attention to detail: 8%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 5%
- Delivery driver: 5%
- Work motivation: 5%
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