Cook Jobs in Ferrysburg, MI (40)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Cook
Cook
Cook
Cook
Cook
Restaurant Cook
PM Cook
Line Cook
Prep Cook
Experienced Cook
Prep Cook
Line Cook
Line Cook
Grill Cook
Line Cook
Every Other Weekend Breakfast Cook/Dinner Cook
The Oaks - Cook
Part Time Cook
Seasonal Camp Cook
Vitale's Line Cook
Prep Cook - Now Hiring
Line Cook - Flexible Hours
Line Cook - Immediate Opening
Prep Cook - Immediate Opening
Line Cook - Team Member
Prep Cook - Norton Shores Chili's
Line Cook - Norton Shores Chili's
Line Cook - Grand Haven (Weekend Availability Required)
Prep Cook - Grand Haven (Weekend Availability Required)
Breakfast Cook/Baker: North Slope Remote Camp
Cook
Job Description
Working as a Cook in Ferrysburg, MI
There are 40 Cook opportunities available in Ferrysburg, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Ferrysburg, MI
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