Cook Jobs in Clarence Center, NY (8)
Lead Cook
Line Cook
Sushi Cook
Food Service Cook
Sushi Line Cook
Cook, Niagara Falls State Park
Sous Chef
Chef de partie H/F - CDD SAISONNIER - MAI A OCTOBRE 2024
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Line Cook - FREE movies tickets & flexible schedules!
Assistant Cook, LTLC
Job Description
Working as a Cook in Clarence Center, NY
There are 8 Cook opportunities available in Clarence Center, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Clarence Center, NY
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