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Sous Chef - LOCAL Public Eatery, River District
Local Public Eatery
Vancouver, BC
Food Service
Dental Insurance
Vision Insurance
$45k - $65k / year
Job Description
Working as a Chef Manager in Vancouver, BC
There are 291 Chef Manager opportunities available in Vancouver, BC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.