Chef De Cuisine Jobs in Montreal, QC (419)
Chef-e gestionnaire-Formateur-trice
Sous-chef
Sous-chef
Sous-chef cuisinier/cuisinière
Chef cuisinier(ière)
Cuisinier(ière)
Chef cuisinier(ière)
Plongeur(euse)
Responsable salle à manger
Cuisinier(ière)
Cuisinier(ière)
Aide alimentaire
Plongeur(euse)
Sous-chef
Chef cuisinier(ière)
Sous-chef
Chef de cuisine
Sous-chef
Cuisinier
Aide-Cuisinier/Cuisinière
Sous Chef
Sous Chef
Sous-Chef
Cuisinier(ère)
Cuisinier / Cuisinière
Cuisinier(ère)
Remote Camp Red Seal Sous Chef
Payroll Administrator
Manager, Design – Enterprise UX (EUX)
Sous-Chef
Cuisinier(ère) | Bistro 4 Saisons
Cuisinier / Cuisinière (temps plein et temps partiel)
Chef de cuisine au quotidien
Sous-Chef
Chef-e gestionnaire-Formateur-trice
Job Description
Working as a Chef De Cuisine in Montreal, QC
There are 419 Chef De Cuisine opportunities available in Montreal, QC all with unique requirements.
A Chef De Cuisine oversees kitchen operations. He or she provides leadership for kitchen supervision, as well as to the general management of the food and beverages for a large scale establishment. This position involves a lot more than just cooking or being a sous chef. A Chef De Cuisine ensures that all food is prepared according to the highest standards, that staff members are properly trained and focused on guest service, and that suppliers meet quality expectations to help ensure there are no interruptions in service or food supply.
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