Line Cook Jobs in Wollongong, NSW (17)
Chef Cook
Chef
Head Chef
Commis/Demi Chef
Chef
Casual Chef / Cook | Figtree Hotel | Redcape Hospitality
Chef de Partie | Lakeview Hotel Motel | Redcape Hospitality
Team Member - Warrawong
Breakfast Cook
manager, restaurant
Purchasing Officer
Delivery Driver
Food & Beverage Supervisor
C & E Attendant
Purchasing Officer
Shift Manager
Certificate III Educator | Helensburgh Community Preschool
Kitchen Attendant
Recruitment Advisor - Australian Open
Expression of Interest - Cooks/Chefs
Job Description
Working as a Line Cook in Wollongong, NSW
There are 17 Line Cook opportunities available in Wollongong, NSW all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Wollongong, NSW
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