Pastry Sous Chef - Luxury Hotel - Remote Property - 42K Basic
Harrington-Leigh Associates Ltd
🌎 Remote
New
Remote
Food Service
‌
VP, DevSecOps Lead
CLS-Group
🌎 Remote
Part-Time
Remote
401(k)
Health Insurance
Dental Insurance
Parental Leave
‌
Group Search Strategist
Crafted
🌎 Remote
Remote
‌
Head Chef - Iconic Taproom & Beer Garden
Appetite 4 Recruitment
Farnham, UK
New
Food Service
‌
Sous Chef - Carver Barracks
ESS
Saffron Walden, UK
New
Hourly
Food Service
‌
Sous Chef
Allstaff Solutions
Cambridge, UK
Food Service
‌
Sous Chef - Growing Brand - Brand New Opening
Appetite 4 Recruitment
Farnham, UK
Food Service
‌
Sous Chef - New opening - growing business
Appetite 4 Recruitment
Farnham, UK
New
Food Service
‌
Chef de Partie Hotel Live in available
Gateway Hospitality Recruitment
Newmarket, UK
New
Food Service
‌
Junior Sous Chef
Compass UK & Ireland
Cambridge, UK
Food Service
Health Insurance
‌
Sous Chef
Compass UK & Ireland
Cambridge, UK
Food Service
‌
Chef De Partie
Compass UK & Ireland
Saffron Walden, UK
Food Service
‌
Head Chef
Cote Restaurants
Cambridge, UK
New
‌
Head Chef - New Opening
Loungers
Ely, UK
New
‌
Assistant Head Chef
Zizzi
Hitchin, UK
New
‌
Head Chef - Bassingbourn
ESS
Royston, UK
New
Food Service
‌
Head Chef - New Opening - St Ives Cambridge
Loungers
Cambridge, UK
New
Food Service
‌
Sous Chef - New Opening
Loungers
Saffron Walden, UK
New
‌
Sous Chef
Loungers
Newmarket, UK
New
‌
Sous Chef - St Ives Cambridge
Loungers
Cambridge, UK
New
Food Service
Health Insurance
‌
Junior Sous Chef - New Opening
Loungers
Saffron Walden, UK
New
‌
Junior Sous Chef
Loungers
Saffron Walden, UK
New
‌
Junior Sous Chef - St Ives Cambridge
Loungers
Cambridge, UK
New
Food Service
‌
Store Person and Preparation Chef
Loungers
St Neots, UK
New
‌
chef Manager
HANA GROUP UK LIMITED
Cambridge, UK
New
Food Service
Job Description
Working as a Head Chef in Cambridge, UK
There are 109 Head Chef opportunities available in Cambridge, UK all with unique requirements.
Every restaurant’s success begins with the Head Chef. Food quality is just one of the many things to consider when hiring a head chef for your restaurant. A head chef develops a variety of recipes from appetizers to desserts. They also oversee all kitchen staff, consistently find ways to save more money for the restaurant, and ensure that all customers are satisfied with their dishes.