Sous Chef Jobs in Tabor City, NC (12)
Principal Devops Engineer - can be remote
Python Developer [Job ID 20250220]
Dishwasher
Dishwasher
Busser Restaurant PT- HOB Myrtle Beach
Office Manager
Assistant Kitchen Manager
Line Cook
Shift Leader
Food Service Worker - CFA - Coastal Carolina University
Cook (P1-1384772-1)
Bakery/Deli Clerk
Food Service Worker Lead - CFA - Coastal Carolina University - Coastal Carolina Univ.
Restaurant Manager - Avista Resort
Host- Restaurant HOB Myrtle Beach
Job Description
Working as a Sous Chef in Tabor City, NC
There are 12 Sous Chef opportunities available in Tabor City, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Tabor City, NC
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