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Restaurant General Manager Jobs in Cape Coral, FL (2)

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year

Restaurant Marketing Account Manager (Hybrid)

ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
401(k)
Dental Insurance
Vision Insurance

Restaurant General Manager

Confidential Jobs
Fort Myers, FL
New
Food Service

Restaurant Manager

Confidential Careers
Cape Coral, FL
New
Food Service
Dental Insurance
Vision Insurance

Restaurant General Manager Salary in Cape Coral

Restaurant General Managers working in Cape Coral, FL make an average annual salary of $55K and a maximum annual salary of around $77K.

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Job Description

Working as a Restaurant General Manager in Cape Coral, FL

There are 2 Restaurant General Manager opportunities available in Cape Coral, FL all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Cape Coral, FL

  • Fort Myers, FL
  • Naples, FL
  • Port Charlotte, FL

Restaurant General Managers in Cape Coral, FL Resume Data

Average Experience for Restaurant General Managers in Cape Coral, FL

  • More than 10 years: 69%
  • 6-10 years: 20%
  • 3-5 years: 10%
  • 1-2 years: 1%
  • Less than 1 year: 0%

Educational Background for Restaurant General Managers in Cape Coral, FL

  • Diploma: 50%
  • Bachelors: 23%
  • Associates: 22%
  • Masters: 4%
  • Doctorate: 0%

Top Skill for Restaurant General Managers in Cape Coral, FL

  • Customer focus & orientation: 14%
  • General manager (hospitality): 13%
  • Supervisory skills: Motivating & assessing employees: 12%
  • Food safety: 10%
  • Management & leadership skills: Impact & influence: 10%
  • Work style: Reliability: 10%
  • Restaurant manager: 9%
  • Attention to detail: 8%
  • Sales skills: 8%
  • Customer service: 7%

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