Line Cook Jobs in Smithfield, RI (16)
Diesel Technician Class B
Diesel Mechanic Technician Level A
Licensed Inside Sales Representative REMOTE-Allstate
Physician / Physical Medicine and Rehab / Rhode Island / Permanent / J1/H1b: Outpatient Physiatrist invited to desirable coastal community 45 mins from Boston!! Practice, research, teaching Job
Dishwasher
Baker
Dishwasher
Dishwasher
Baker
Baker, 2PM to 10PM
Busser
Part Time - Fulfillment Associate - Flexible
Guest Service Supervisor
Bus Person - Fred & Steve's Steakhouse
Senior Software Engineer - Observability - SRE (Hybrid)
Database Engineer - Oracle OpenSource DevOps
General Manager
Senior DNS Engineer II
Senior Software Engineer (Remote)
Job Description
Working as a Line Cook in Smithfield, RI
There are 16 Line Cook opportunities available in Smithfield, RI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Smithfield, RI
Line Cooks in Smithfield, RI Resume Data
Average Experience for Line Cooks in Smithfield, RI
- 6-10 years: 36%
- More than 10 years: 31%
- 3-5 years: 22%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Line Cooks in Smithfield, RI
- Diploma: 67%
- Bachelors: 16%
- Associates: 15%
- Masters: 2%
- Doctorate: 0%
Top Skill for Line Cooks in Smithfield, RI
- Cooking skills: Basic food preparation: 22%
- Work style: Reliability: 19%
- Food safety: 17%
- Customer focus & orientation: 11%
- Attention to detail: 7%
- Food service: Customer situations: 6%
- Work motivation: 5%
- Supervisory skills: Motivating & assessing employees: 4%
- Customer service: 4%
- Sales skills: 4%
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