Line Cook Jobs in Heath, OH (7)
Line Cook - FREE movies tickets & flexible schedules!
Showcase Cinemas - Chestnut Hill
🌎 Remote
New
Remote
Food Service
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Chief of Staff
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Kitchen Staff
City Barbeque
Newark, OH
New
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$13 - $20 / hour
Corrections Kitchen Worker - Southeastern Correctional Facility
Aramark
Lancaster, OH
Food Service
Busser
Burger King
Newark, OH
New
Food Service
Kitchen Crew
Swensons
Reynoldsburg, OH
Part-Time
Hourly
Food Service
Flexible Schedule
‌
Customer Service Associate
Raising Cane's
Zanesville, OH
Hourly
Dental Insurance
Vision Insurance
$15 / hour
‌
Chef
INDULGENCE CATERING LIMITED
🌎 Remote
Remote
Hybrid
Food Service
‌
General Manager
Chipotle Mexican Grill
Lancaster, OH
Hourly
Food Service
‌
General Manager
Chicken Salad Chick
New Albany, OH
Hospitality
Job Description
Working as a Line Cook in Heath, OH
There are 7 Line Cook opportunities available in Heath, OH all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Heath, OH
Line Cooks in Heath, OH Resume Data
Average Experience for Line Cooks in Heath, OH
- 6-10 years: 37%
- 3-5 years: 24%
- More than 10 years: 24%
- 1-2 years: 10%
- Less than 1 year: 4%
Educational Background for Line Cooks in Heath, OH
- Diploma: 80%
- Associates: 11%
- Bachelors: 9%
- Masters: 0%
Top Skill for Line Cooks in Heath, OH
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 17%
- Food safety: 16%
- Customer focus & orientation: 12%
- Attention to detail: 10%
- Sales skills: 6%
- Mechanical knowledge: 5%
- Work motivation: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Food service: Customer situations: 4%
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