Line Cook Jobs in Griffin, GA (8)
Dishwasher
ClubCorp
Peachtree City, GA
Food Service
Dishwasher
Burger King
Griffin, GA
New
Food Service
Busser
Burger King
Griffin, GA
New
Food Service
Dishwasher
Chipotle Mexican Grill
Hampton, GA
Food Service
Lead, Software Engineer (Remote Eligible)
Capital One
🌎 Remote
New
Remote
Lead Software Engineer, Back End (Remote-Eligible)
Capital One
🌎 Remote
New
Remote
‌
Remote Account Executive - Entry Level
Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
$22 / hour
‌
Home-Based Sales Coordinator - Entry Level
Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
$20 / hour
‌
Telecommute Sales Executive - Entry Level
Vector Marketing
🌎 Remote
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
General Manager
Chicken Salad Chick
Mcdonough, GA
Hospitality
‌
Restaurant Shift Leader (Part-Time)
Zaxby's
Locust Grove, GA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Job Description
Working as a Line Cook in Griffin, GA
There are 8 Line Cook opportunities available in Griffin, GA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Griffin, GA
Line Cooks in Griffin, GA Resume Data
Average Experience for Line Cooks in Griffin, GA
- 6-10 years: 34%
- More than 10 years: 31%
- 3-5 years: 22%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Line Cooks in Griffin, GA
- Diploma: 76%
- Associates: 15%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Griffin, GA
- Work style: Reliability: 24%
- Cooking skills: Basic food preparation: 17%
- Food safety: 14%
- Customer focus & orientation: 11%
- Attention to detail: 9%
- Customer service: 5%
- Delivery driver: 5%
- Warehouse safety: 5%
- Forklift safety: 5%
- Retail customer service: 4%
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