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Line Cook Jobs in Grand Haven, MI (6)

Line Cook - Flexible Scheduling

PF Changs
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$16.50 - $20.50 / hour

Dishwasher

Domino's Pizza
Grand Haven, MI
New
Part-Time
Food Service
Flexible Schedule

Dishwasher (01272) - Henry St

Domino's Pizza
Muskegon, MI
New
Food Service

Dishwasher

Burger King
Holland, MI
Food Service

Busser

Burger King
Holland, MI
Food Service

Tax Manager, CPA - REMOTE (EST / CST)

CyberCoders
🌎 Remote
New
Remote
401(k)
PTO
Dental Insurance
Icon: salary
$120k / year
‌

Cook

The Oaks at Jamestown
Grand Haven, MI
Food Service
Dental Insurance
Vision Insurance
Education
‌

Office Coordinator

Cook's Direct
🌎 Remote
New
Remote
Hybrid
Dental Insurance
‌

Host or Hostess - Grand Haven (Weekend Availability Required)

Anna's House
Grand Haven, MI
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$14 - $16 / hour

Job Description

Working as a Line Cook in Grand Haven, MI

There are 6 Line Cook opportunities available in Grand Haven, MI all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Grand Haven, MI

  • Grand Rapids, MI
  • Muskegon, MI
  • Holland, MI

Line Cooks in Grand Haven, MI Resume Data

Average Experience for Line Cooks in Grand Haven, MI

  • 6-10 years: 33%
  • More than 10 years: 28%
  • 3-5 years: 26%
  • 1-2 years: 9%
  • Less than 1 year: 3%

Educational Background for Line Cooks in Grand Haven, MI

  • Diploma: 78%
  • Associates: 13%
  • Bachelors: 8%
  • Masters: 0%

Top Skill for Line Cooks in Grand Haven, MI

  • Work style: Reliability: 17%
  • Cooking skills: Basic food preparation: 15%
  • Food safety: 13%
  • Customer focus & orientation: 12%
  • Mechanical knowledge: 10%
  • Attention to detail: 9%
  • Retail customer service: 8%
  • Work motivation: 6%
  • Food service: Customer situations: 5%
  • Sales skills: 5%

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