Line Cook Jobs in Falmouth, MA (10)
Senior Cloud Developer (hybrid)
Stouffer's® College Brand Ambassador (Spring 2025)
Territory Sales Manager - Midwest (Remote)
Housekeeper
Dishwasher
Registered Dietitian
Assistant Hotel Manager
Hotel General Manager
Guest Service Supervisor
Seasonal Public Programming and Visitor Service Associate
Certified Nursing Assistant (CNA)
Remote Cook - Red Dog Mine (CC Camp)
Steward
Job Description
Working as a Line Cook in Falmouth, MA
There are 10 Line Cook opportunities available in Falmouth, MA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Falmouth, MA
Line Cooks in Falmouth, MA Resume Data
Average Experience for Line Cooks in Falmouth, MA
- 6-10 years: 35%
- More than 10 years: 32%
- 3-5 years: 23%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Line Cooks in Falmouth, MA
- Diploma: 71%
- Bachelors: 14%
- Associates: 13%
- Masters: 2%
Top Skill for Line Cooks in Falmouth, MA
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 19%
- Food safety: 15%
- Customer focus & orientation: 11%
- Attention to detail: 8%
- Food service: Customer situations: 7%
- Supervisory skills: Motivating & assessing employees: 5%
- Sales skills: 5%
- Work style: Conscientiousnesss: 4%
- Retail customer service: 4%
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