Executive Sous Chef Jobs in Dallas, GA (102)
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Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Senior Growth Marketing Analyst
Dishwasher
Dishwasher
Cook
Kitchen Manager
Kitchen Manager
Chef / Kitchen Manager
Restaurant Kitchen Manager
Restaurant Kitchen Manager
Shift Manager
Cook
Fry & Grill Cook
Executive Chef
Bakery/Deli Clerk
Team Member
Sandwich Maker
Restaurant Crew - Cook (Part-Time)
Cook - Immediate Opening
Cook - Entry Level
Cook - Team Member
Cook - Customer Service
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Cook
Restaurant Utility Worker (Part-Time)
Cashier - Team Member
Cashier - Restaurant Team Member
Cashier - Entry Level
Restaurant Cashier
Cashier - Immediate Opening
Restaurant Crew - Cashier (Part-Time)
Job Description
Working as an Executive Sous Chef in Dallas, GA
There are 102 Executive Sous Chef opportunities available in Dallas, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Dallas, GA
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