Executive Chef Jobs in Howell, MI (118)
Cook
Cook 1
Cook
Cook - Full Time
Executive Sous Chef Lead Fine-Dining & Banquets
Executive Chef
Executive Chef
Executive Chef, Walnut Creek Country Club - South Lyon, MI
Executive Chef I
Executive Chef: Lead Culinary Team & Menu Innovation
Executive Chef I
Sous Chef
Executive Chef: Menu Innovation & Event Leadership
Lead Sous Chef Elevate Cuisine, Mentor the Team
Lead Sous Chef Elevate Cuisine, Mentor the Team
Regional Executive Chef Acute Care Dining Leader
Executive Chef: Signature Menu Dining Leader
Executive Chef I: Lead Fine-Dining Kitchen & Growth
Sous Chef
Sous Chef
Sous Chef
Sous Chef: Lead Bold Latin Kitchen
Banquet Chef
Banquet Kitchen Lead High-Volume Events & Growth
Banquet Kitchen Lead High-Volume Events & Growth
Dishwasher
Dishwasher
Banquet Sous Chef - Lead in Event Kitchen, Bonus Eligible
Culinary Director: Menu, Cost Control & Team Leadership
Dishwasher
Remote Executive Chef | Senior Living Culinary Leader
Remote West Regional Executive Chef | Culinary Leadership
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as an Executive Chef in Howell, MI
There are 118 Executive Chef opportunities available in Howell, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Howell, MI
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