Executive Chef: Lead Made-from-Scratch Upscale Kitchen
Red Heat Tavern
South Windsor, CT
Food Service
‌
Bagel Chef
PopUp Bagels Hadley
Hadley, MA
Food Service
PTO
Health Insurance
Vision Insurance
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Junior Sous Chef
C&E-Recruitmen
Windsor, CT
New
Food Service
‌
Head Chef UK
Zizzi
Stafford, CT
Food Service
‌
Innovative Sous Chef | Lead Kitchen & Training
Bean Restaurant Group
Amherst, MA
Food Service
Diversity Leader
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Campus Dining Sous Chef: Lead Fresh, Scratch Menus
Genuine Foods
Chicopee, MA
Food Service
Health Insurance
‌
Senior Living Kitchen Sous Chef Team Leader
McLean Affiliates
Simsbury, CT
New
Food Service
‌
Senior Restaurant General Manager - MGM Springfield
MGM Resorts International
Springfield, MA
Food Service
Dental Insurance
Vision Insurance
$60.2k - $80.3k / year
Job Description
Working as an Executive Chef in Chicopee, MA
There are 259 Executive Chef opportunities available in Chicopee, MA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
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