Cook Jobs in Watkins, CO (6)
Cook
Culinary Cook- Coors Field
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - Food & Nutrition Services
Dietary Cook - Full-time, Part-time
Poolside Bistro - Sous Chef - Summer 2025 Seasonal - Full Time
Hotel Banquet Sous Chef - Summer 2025 Seasonal - Full Time
Remote Cook - Red Dog Mine (CC Camp)
Job Description
Working as a Cook in Watkins, CO
There are 6 Cook opportunities available in Watkins, CO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Watkins, CO
Cooks in Watkins, CO Resume Data
Average Experience for Cooks in Watkins, CO
- 6-10 years: 36%
- 3-5 years: 27%
- More than 10 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Watkins, CO
- Diploma: 72%
- Bachelors: 14%
- Associates: 12%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Watkins, CO
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 10%
- Retail customer service: 7%
- Customer service: 6%
- Work motivation: 6%
- Sales skills: 6%
- Work style: Conscientiousness: 5%
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